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COMMUNION Restaurant & Bar is an award-winning Black-owned restaurant in Seattle’s historic Central District. Founded by James Beard–nominated Chef Kristi Brown, we serve Southern-rooted, Pacific Northwest–inspired cuisine, craft cocktails, brunch, and dinner in a vibrant space where food, culture, and community come together.

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James Beard Awards Logo - Communion Restaurant & Bar Recieved a Nomination for Best Chef NW Category for Chef Kristi Brown for the 2026 James Beard Awards.
Communion R&B in Seattle was listed as one of the Best New Restaurant in the USA from The New York Times in 2021.
Communion R&B in Seattle was listed as one of the best restaurant in the world by Conde Nast Traveler.
Communion Restaurant and Bar was feature with Chef Kristi Brown on Essence Magazine
Communion Restaurant & Bar won Best Restaurant in 2021 from Eater Seattle.
Chef Kristi and Communion R&B was featured along with a recipe on the Sunset Magazine Seattle Feature.

SUNDAY BRUNCH IS BACK!

10:00 AM to 3:00 PM | Reservations are suggested, but walk-ups are welcome.

communion supper club x table 22

Enjoy classic and new school, That Brown Girl Cooks and Communion R&B at home.

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